HexClad vs GreenPan: hybrid or ceramic nonstick

Choose GreenPan Valencia Pro for ceramic nonstick across the whole pan, a sauté pan in the set and the broiler. Choose HexClad for steel that takes hard scrubbing and a 900°F oven, after a quick seasoning. Both take metal tools and work on induction.

Steel pattern over ceramic nonstick
Ceramic nonstick
From each maker's page for its set.
DifferenceHexClad HybridGreenPan Valencia Pro
Cooking surfaceRaised steel hexagons over ceramic nonstickCeramic nonstick all over
Metal utensilsAllowedAllowed
DishwasherAllowedAllowed; hand washing suggested
OvenPans 900°F, glass lids 400°F600°F, broiler included; lids 425°F
InductionYesYes (Valencia Pro)
WarrantyLifetime, manufacturing defectsLimited lifetime; coating 2 years
On this page

Two exact examples

Limits apply to these models, not every pan of this type. Rows a maker leaves blank are left out; each product page has every figure.
DifferenceHexClad Hybrid 12-piece set, TerraBondGreenPan Valencia Pro 11-piece set, Sage
ConstructionHybridCeramic coated
Cooking surfaceTerraBond ceramic nonstick with stainless patternThermolon ceramic nonstick
Included shapesSkillet; Skillet; Skillet; Saucepan; Saucepan; StockpotSkillet; Skillet; Skillet; Saucepan; Saucepan; Sauté pan; Stockpot
Supplied lids64
Pan oven limit900 °F600 °F
Lid oven limit400 °F425 °F
DishwasherDishwasher safeDishwasher safe; the maker recommends handwashing
InductionWorks on inductionWorks on induction

What the cooking surface is

GreenPan coats the whole cooking surface with its Thermolon ceramic nonstick, so food releases freely. HexClad sets a hexagon pattern of raised stainless steel over its TerraBond ceramic nonstick, on a three-layer body: the steel takes the wear, and food releases less freely than from a fully coated pan. HexClad asks you to season a new pan with a teaspoon of oil.

Care, tools and heat

Both makers allow metal utensils and the dishwasher on these lines, though GreenPan suggests washing Valencia Pro by hand to keep the coating. HexClad rates its pans to 900°F in the oven and its glass lids to 400°F. GreenPan rates Valencia Pro to 600°F, broiler included, and its lids to 425°F. Both work on induction, but check the GreenPan line: the Rio and Reserve Pro sets we list don't.

What the sets hold, and the warranty

HexClad's 12-piece set is six pans, each with a lid: 8-, 10- and 12-inch frying pans, 2- and 3-quart saucepans and an 8-quart stockpot. GreenPan's Valencia Pro 11-piece is seven pans and four lids: 8-, 9.5- and 11-inch frying pans, 1.5- and 3-quart saucepans, a 3-quart sauté pan and a 5-quart stockpot, with three pan protectors on top.

HexClad covers manufacturing defects for life, but not damage from too much heat or skipped seasoning. GreenPan gives a limited lifetime warranty, with two years on the coating.

Which one to buy

Choose GreenPan Valencia Pro for the slicker surface, a sauté pan in the set and the broiler. Choose HexClad if you scrub hard and want the higher oven limit and a third, 12-inch frying pan, and don't mind seasoning the pan first.

How these comparisons are made

Questions about this choice

Which is more nonstick, HexClad or GreenPan?

GreenPan. Its ceramic coating covers the whole cooking surface; HexClad's sits between raised steel hexagons, so it releases food less freely.

Do HexClad and GreenPan work on induction?

HexClad's hybrid pans and GreenPan's Valencia Pro do. GreenPan's Rio and Reserve Pro sets don't, so check the line.

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