What ruins a nonstick coating? Heat, tools and cleaning

Overheating, abrasive cleaning and unsuitable utensils can damage a coating. “Nonstick” alone does not establish allowed tools or temperatures.

Cleaning steps

  1. Identify the exact coating and its permitted heat and utensils.
  2. Let it cool before gentle washing.
  3. Use the maker’s residue-cleaning method if food has carbonized.

What to avoid

Follow the surface-specific instruction

GreenPan favors soft utensils, gentle washing and cooling before cleaning. Cooking residue can cause sticking, but a cleaning method is not recoating. For damaged or peeling coating, ask the maker about the exact pan.

Care instructions by product

Scroll sideways to see every field. Column headings sort the table. Missing measurements stay “Not stated”.

23 products matching this question; open a product for its full instructions
GreenPan Rio Ceramic 16-piece set, BlackCeramic nonstick350 °FMaker does not say whether broiler safe
GreenPan Valencia Pro 11-piece set, SageThermolon ceramic nonstick600 °FBroiler safe to 600°F
All-Clad Essentials Nonstick 10-piece setPTFE nonstick500 °FNot broiler safe (maker)
All-Clad HA1 Ceramic Nonstick 10-piece setCeramic nonstick450 °FNot broiler safe (maker)
All-Clad HA1 Expert Nonstick 10-piece setPTFE nonstick500 °FNot broiler safe (maker)
GreenPan Reserve Pro 10-piece set, BlackThermolon 9G ceramic nonstick600 °FBroiler safe to 600°F
Caraway Ceramic Cookware 12-piece set, CreamCeramic nonstick550 °FNot broiler safe (maker)
HexClad Hybrid 12-piece set, TerraBondTerraBond ceramic nonstick with stainless pattern900 °FMaker does not say whether broiler safe
Tramontina Ceramic Nonstick 10-piece set, Steel GrayCeramic nonstickNot statedMaker does not say whether broiler safe
Caraway Ceramic Fry & Sauté 7-piece set, CreamCeramic nonstick550 °FNot broiler safe (maker)
HexClad Hybrid Frying Pan 6-piece set, TerraBondTerraBond ceramic nonstick with stainless pattern900 °FMaker does not say whether broiler safe
All-Clad NS Pro Ceramic 10-inch Fry Pan with LidCeramic nonstick450 °FNot broiler safe (maker)
Caraway 10.5-inch Ceramic Fry Pan, CreamCeramic nonstick550 °FNot broiler safe (maker)
HexClad 10-inch Hybrid Fry Pan with Lid, TerraBondTerraBond ceramic nonstick with stainless pattern900 °FMaker does not say whether broiler safe
Tramontina Professional Nonstick 10-inch Fry PanReinforced nonstick; maker does not name the coating chemistry400 °FMaker does not say whether broiler safe
Caraway 3-quart Ceramic Sauce Pan, CreamCeramic nonstick550 °FNot broiler safe (maker)
Caraway 4.5-quart Ceramic Sauté Pan, CreamCeramic nonstick550 °FNot broiler safe (maker)
Caraway 6.5-quart Ceramic Dutch Oven, CreamCeramic nonstick550 °FNot broiler safe (maker)
HexClad 2-quart Hybrid Saucepan with Lid, TerraBondTerraBond ceramic nonstick with stainless pattern900 °FMaker does not say whether broiler safe
HexClad 3-quart Hybrid Saucepan with Lid, TerraBondTerraBond ceramic nonstick with stainless pattern900 °FMaker does not say whether broiler safe
HexClad 3.3-quart Hybrid Deep Sauté Pan with Lid, TerraBondTerraBond ceramic nonstick with stainless pattern900 °FMaker does not say whether broiler safe
HexClad 5-quart Hybrid Saucepan with Lid, TerraBondTerraBond ceramic nonstick with stainless pattern900 °FMaker does not say whether broiler safe
HexClad 8-quart Hybrid Stockpot with Lid, TerraBondTerraBond ceramic nonstick with stainless pattern900 °FMaker does not say whether broiler safe

Updated · The Well Stocked Kitchen