THEWell StockedKitchen

Find the gaps in your cookware

Mark the pieces you own, select the meals you cook, and see what would add something useful.

Start with what you own

A few choices will show the gaps worth filling.

What pans do you already have?

Count cookware that already suits your stove and cooking needs.

Other jobs: wok, griddle, roasting & more
Do you use any of these?

Select only the cookware you use or want. For steaming, count a fitted pot, insert and lid together.

Wok
Flat griddle
Roasting pan
Pot + steamer + lid
Dedicated coated skillet

When these pans are worth adding

Everyday cooking, oven & care
What do you cook?

Only cookware confirmed to meet these choices appears below. Pan and lid limits explained.

Four useful types of pan

Which pans do I need?

Nothing marked as owned yet. Uncheck any cooking you do not do.

SkilletSear, fry & turnWhy this shape?
To fill
Saucepan or saucierSmall amounts & saucesWhy this shape?
To fill
Sauté pan or braiserOne-pan meals & liquidsWhy this shape?
To fill
Stockpot or Dutch ovenLarger batchesWhy this shape?
To fill

For 1–2 people, start with the pans you use most. A larger pot can wait if you rarely cook big batches.

See cookware options

Sets for everyday cooking

All three cover the four core jobs, so compare them on material, care and how many vessels arrive. If you already own useful pieces, tick them above and an individual pan may leave fewer duplicates.

Browse the full cookware catalog →Compare set contents

One pan can handle several jobs

A Dutch oven can be your large pot, and a sauté pan can handle several everyday meals. Mark a type as owned when one of your pans already does the job. The finder does not ask you to replace useful cookware just to complete a matching set.

Set or individual pieces? Compare the extra pots and pans a set adds with your actual gaps.