Milk: grams to cups

One US cup of whole milk weighs about 244 grams, so 100 grams is about 0.41 US cups (6.56 tablespoons).

Convert an ingredient

Decimals and fractions work, including 1/2 and 1 1/2.

Common amounts

US measuring cups, about 236.6 mL each.

Whole milk

About 0.41 US cups

6.56 US tablespoons.

One US cup of whole milk weighs about 244 grams.

0.41 US cups
Cup scale: 1 US cup
Scale: 100 g

Use whole dairy milk. This is not a weight for condensed milk or milk powder.

Common amounts of milk

50 grams of milk

About 0.2 US cups (3.28 tablespoons).

100 grams of milk

About 0.41 US cups (6.56 tablespoons).

200 grams of milk

About 0.82 US cups (13.11 tablespoons).

250 grams of milk

About 1.02 US cups (16.39 tablespoons).

Milk grams to cups

Whole milk; cup amounts are estimates
GramsUS cupsTablespoons
25 g0.11.64
50 g0.23.28
75 g0.314.92
100 g0.416.56
125 g0.518.2
150 g0.619.84
200 g0.8213.11
250 g1.0216.39
300 g1.2319.67
400 g1.6426.23
500 g2.0532.79

Milk cups to grams

Whole milk; one US cup is about 244 g
US cupsGramsOunces by weight
1/830.5 g1.08
1/461 g2.15
1/381.33 g2.87
1/2122 g4.3
2/3162.67 g5.74
3/4183 g6.46
1244 g8.61
1 1/2366 g12.91
2488 g17.21
3732 g25.82
4976 g34.43

Same cup, different weight

Match the recipe’s wording: a packed, sifted or cooked cup weighs a different amount.

Grams in one US cup
IngredientGrams per cup100 g in cups
Whole milk2440.41
Heavy cream, unwhipped2380.42
Plain whole-milk yogurt2450.41
Water2370.42

Measuring milk by the cup

Use whole dairy milk. This is not a weight for condensed milk or milk powder.

Level dry ingredients with a flat edge instead of leaving a heap, and read liquids on a flat surface at eye level. When a recipe gives grams, a kitchen scale is the surest way to match it.

Cup weight: USDA FoodData Central, SR Legacy release 2018-04, FDC ID 171265 (Milk, whole, 3.25% milkfat, with added vitamin D).

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Updated · The Well Stocked Kitchen